Bird flu danger: This is how the Talhof in Erligheim protects itself!

Bird flu danger: This is how the Talhof in Erligheim protects itself!

In recent weeks, bird flu has again caused concern in the Stuttgart region. The issue is particularly present in Sachsenheim, as poultry farmers now have to implement strict biosecurity measures to protect their flocks. The operator of the Talhof in Erligheim, Thomas Häberle, attaches great importance to these safety precautions.

The measures include extensive clothing and shoe changes for each chicken flock, disinfection locks for animal care, hand washing facilities and the control of rodents. In addition, the poultry is only fed under protection from wild birds. In order to continue to offer the chickens fresh air and daylight during a possible stay-in period, Häberle is investing in an open-air coop that is proof of wild birds. Here the chickens can continue to find something to do with pecking stones, hay nets, alfalfa and straw bales.

Legal framework

The situation is shaped by the legal requirements for poultry farming, which are set out in the Avian Influenza Ordinance. Keepers of poultry species such as chickens, ducks and turkeys are obliged to register their business with the responsible authority. The name, address, number of animals and location must be provided. Changes must be reported immediately, as the BMLE informs.

Another important aspect is the documentation of arrivals and departures of poultry. If at least three animals are lost within 24 hours or more than 2% in larger populations, the animal owner must immediately have the cause determined by a veterinarian. In addition, comprehensive records of poultry are required for commercial activities.

Current challenges and perspectives

Bird flu has led to an increase in infections among wild birds in recent months, which is also endangering poultry populations. The Friedrich Loeffler Institute (FLI) has sounded the alarm in this context and emphasized the need for additional epidemic hygiene measures, especially for owners of more than 1,000 animals. These measures may include access controls, cleaning and disinfection.

Nevertheless, Häberle appears calm about the possible obligation to set up stables by the district office. “The stables are large enough to guarantee enough exercise,” he explains. This gives hope that poultry farming can meet the needs of the animals even in critical times, while at the same time complying with applicable safety standards.

In this tense situation, it remains to be seen how the epidemiological situation will develop and what further measures will be necessary to protect poultry populations.