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Dinner in the clouds: A unique, indulgent experience awaits you!
Experience the spectacular “Dinner in the Sky” in Bad Cannstatt: enjoyment at dizzying heights on July 3, 2025.
Dinner in the clouds: A unique, indulgent experience awaits you!
With a new kind of dining experience, “Dinner in the Sky” attracts the attention of foodies and adrenaline junkies alike. The representation of the concept resembles a freefall tower, in which guests are transported to dizzying heights of up to 50 meters to enjoy an unforgettable dinner. The serving takes place directly in the air, which makes the experience a unique highlight not only culinary but also visually. Details about the appearance, food, prices and customer reactions are available in an accompanying video that impressively captures the allure of the event. As the Schwäbische reports, guests can expect not only a tasty menu, but also a breathtaking view of the surrounding area.
The “Dinner in the Sky” concept is internationally recognized and has been active for over 16 years. It is considered one of the most successful event and dining experiences in the world. To date, the experience has worked with over 100 Michelin-star chefs responsible for the culinary design. The Dinner in the Sky concept is present in around 65 countries with more than 80 platforms and has conquered various cities around the globe since 2006. These include metropolises such as Dubai, Monaco, Paris, London, Los Angeles, Las Vegas, Doha, Beijing, Rio de Janeiro, Berlin, Cape Town and Sydney.
An experience for all occasions
“Dinner in the Sky” doesn’t just appeal to gourmets. The experience is also used for a variety of events. This includes TV shows, live marketing events, trade fair appearances, influencer and press events as well as private culinary experiences. This has inspired tens of thousands of people and numerous companies and shows the versatility of the concept.
Particular attention is paid to customer reaction. The fascination with eating at lofty heights attracts numerous visitors who look forward not only to the food, but also to the atmosphere and the unforgettable views. The combination of gastronomy and experience is reinforced by impressive reviews that make the event one of the most outstanding in the industry.